The largest chocolate workshop… is definitely the smallest chocolate lab!\u00bb<\/p><\/blockquote>\n\n\n\n
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About<\/p>\n\n\n\n
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From sight to taste!<\/p>\n\n\n\n
Chocolate was not my childhood dream. It came as a distillation of the culinary memories and the many trips I made as a travel magazine photographer for more than twenty years.<\/p>\n\n\n\n
In Punta Kana, in the Dominican Republic, and in Baracoa, Cuba, I witnessed its birth, photographing the natives artfully opening the cocoa fruit, transforming it into liquid chocolate. In Belgium I depicted her at the moment, taking earthy shapes on the white marble. In Paris I photographed her as a jewel in expensive shop windows.<\/p>\n\n\n\n
All these images and flavours I tasted gave birth to cocoowa, this purely handmade chocolate.<\/p>\n\n\n\n